Gluten-Free Beer Bratwurst

Traditional Flavor for Everyone

Here in the Midwest, one of the foods so often missed by those with celiac disease and gluten sensitivity is the beer bratwurst. The memory of an old-fashioned summer brat fry in Sheboygan is enough to make your mouth water. We wanted our beer brat to capture that classic flavor, while being accessible to everyone. Lucky for us, Lakefront Brewery in Milwaukee makes a wonderful gluten-free beer (New Grist) using sorghum and rice instead of traditional barley or wheat. Thus, the world’s first Gluten-Free Beer Bratwurst was born. 

Gilbert’s Beer Brat is proudly gluten-free, and contains no MSG, corn syrup, nitrates or nitrites.

We purchased your Beer Bratwurst at the Chardon OH Heinens recently. Since it was produced in a nearby state by a smaller company and I knew what all the ingredients (no unknowns that I couldn't pronounce), we decided to give it a try. They were excellent!!! Cooked up quick and exactly as the instructions indicated.. they came out the perfect. Will recommend your product and purchase again.

Nicholas D. | Testimonials