Spanish Rice Sausage Skillet

A quick Spanish-style beans & rice with Gilbert’s Craft Sausages

Ingredients

• 2 Gilbert’s Craft Sausages
• 2 cups Cooked Rice
• 1/2 can (~7.5 oz) Black Beans
• 1/2 can (~7.5 oz) Diced Tomatoes with Green Chilies
• 1/2 can (~3 oz) Tomato paste
• 1/2 Yellow Onion, diced
• 1/2 Green Bell Pepper, diced
• 1 clove Garlic, minced
• 1 tbsp Cumin, ground

Instructions

• Preheat a seasoned skillet or pot with 1 tsp olive oil on medium-high.
• Add onions, peppers and garlic to skillet. Heat until onions are translucent, then coat mix with cumin.
• Slice sausages into 1/2″ pieces, add to skillet. Heat until browning, tossing occasionally.
• Add cooked rice, beans, tomatoes and tomato paste. Stir to evenly coat.
• Heat 2-3 minutes until warmed evenly.